| 1 | Dairy and non-dairy probiotic beverages | 2016 | 282 | |
| 2 | Oxidative stress and atherogenesis. An FT-IR spectroscopic study | 2010 | 60 | |
| 3 | Downstream extraction process development for recovery of organic acids from a fermentation broth | 2016 | 57 | |
| 4 | Acidogenesis of cellulosic hydrolysates for new generation biofuels | 2016 | 57 | |
| 5 | Economic evaluation of technology for a new generation biofuel production using wastes | 2016 | 41 | |
| 6 | An infrared spectroscopic study of aortic valve. A possible mechanism of calcification and the role of magnesium salts | 2014 | 40 | |
| 7 | Scale-up for esters production from straw whiskers for biofuel applications | 2017 | 13 | |
| 8 | Amyloidlike protein formation and aortic valve calcification promoted by oxidative stress | 2016 | 8 | |
| 9 | The effect of molybdenoenzymes on atherosclerotic hyperuricaemic patients | 2011 | 8 | |
| 10 | Enzymatic modification of triglycerides in conventional and surfactant-free microemulsions and in olive oil | 2022 | 5 | |
| 11 | Mamarelis., I, Koutoulakis, E., Kotulas, Ch. & Anastassopoulou, J.(2011). The role of Molybdenum on atheromatic plaque formation | -1 | 5 | |
| 12 | Rapid determination of fat content: Advanced spectroscopic methods across diverse fish species | 2025 | 4 | |
| 13 | Fast and Accurate Determination of Minute Ochratoxin A Levels in Cereal Flours: Towards Application at the Field | 2022 | 4 | |
| 14 | Enamel Structure on Children with Down Syndrome—An FT-IR Spectrosocpic Study | 2015 | 4 | |
| 15 | Aortic valve calcification–the role of inflammation and fibrosis | 2013 | 4 | |
| 16 | The role of free radicals on hyperoxidation of coronary and carotid arteries | 2011 | 4 | |
| 17 | Impact of formulation and home storage conditions on the content of furan and derivatives in powdered infant formula | 2024 | 3 | |
| 18 | Fingerprinting Breast Milk; insights into Milk Exosomics | 2024 | 2 | |
| 19 | The pros and cons of tracking the microbial contamination in infant food processing chain through amplicon sequencing and metagenomics | 2024 | 2 | |
| 20 | An Equifinality Energy Management Framework in Terms of Benchmarking Practices and Expectations: The EnerMan Project Outlook | 2021 | 2 | |
| 21 | Implementation of sample pooling to strengthen the self-monitoring in the food industry: Case study of mycotoxins in cereals | 2025 | 1 | |
| 22 | Investigating the mechanism of aortic valve stenosis: the role of magnesium salts | 2013 | 1 | |
| 23 | Quality Parameters of Different Fish Species: A Case Study for Rapid Estimation of Fat Content | 2024 | 0 | |
| 24 | How can DNA-based omics effectively improve microbiological quality control? An explorative study applied to infant food production | 2024 | 0 | |
| 25 | Fast and accurate determination of minute Ochratoxin A levels in flours: towards the application at the field | 2022 | 0 | |
| 26 | Targeted and Untargeted Monitoring of Pathogens Along Infant Food Processing Chain | 2022 | 0 | |
| 27 | Exploring Associations between Metataxonomic Profiles and Pathogen Presence along Infant Food Production Chain | 2022 | 0 | |
| 28 | Pathogenesis of aortic valve stenosis: a spectroscopic study | 2013 | 0 | |
| 29 | Fourier transform mid-infrared spectroscopic studies of atheromatic carotid plaques | 2010 | 0 | |
| 30 | DESIGNING SUSTAINABLE PROCESSES FOR THE VALORIZATION OF INDUSTRIAL AND ENVIRONMENTAL WASTE STREAMS TOWARDS INDUSTRIALIZABLE POLYHYDROXYALKANOATES | -1 | 0 | |
| 31 | Porous cellulosics from leaves/bark of husk of Oryza sativa L., of Indian o | -1 | 0 | |